Cottage Cheese Pancakes

Ingredients

• 1 tbsp coconut oil

• 200g cottage cheese

• 1 cup oats

• 3 eggs

• 1 tbsp chia seeds

• 1 pinch cinnamon

• 1 pinch salt

Topping

• ½ cup cottage cheese

• 1 tbsp maple flavoured syrup with monk fruit sweetener

• 1 mango, sliced

• 1 banana, sliced

• ¼ cup pecans

• 1 tbsp coconut flakes

• 1 sprig fresh mint, leaves picked

Method

Blend cottage cheese, oats, eggs, salt, chia seeds and cinnamon.

Fry 1 scoop of batter in a coconut oiled non-stick pan on low to medium heat.

Flip with a spatula once bubbles start to appear and cook until both sides are golden brown.

Add toppings of choice.

Source: Good Chef Bad Chef